منابع مشابه
The Hotspot for (Global) One Health in Primary Food Production: Aflatoxin M1 in Dairy Products
One Health involves the multifaceted environment-animal-human web: nevertheless, the role of toxicological issues has yet to be fully explored in this context. Aflatoxin B1 (AFB1) contamination of feeds is a risk for the health of several farm animals, including fishes; milk is the only food of animal origin where a significant feed-food carry over may occur. The main AFB1-related compound pres...
متن کاملNew health benefits of dairy products.
In this issue of the Journal, Choi et al. (1) add a new twist to the ongoing controversy concerning the health benefits of dairy consumption by showing a positive relation between the numbers of dairy servings consumed daily and brain concentrations of glutathione (GSH). In a group of older, healthy individuals preselected to cover a wide range of dairy intakes, GSH concentrations were shown to...
متن کاملDairy products, yogurts, and bone health.
Fracture risk is determined by bone mass, geometry, and microstructure, which result from peak bone mass (the amount attained at the end of pubertal growth) and from the amount of bone lost subsequently. Nutritional intakes are an important environmental factor that influence both bone mass accumulation during childhood and adolescence and bone loss that occurs in later life. Bone growth is inf...
متن کاملMilk and dairy products among health protecting food products
The Slovenian Heart Foundation confers the trademark "Protects health" which is a label in the shape of a heart under which the inscription "Protects health" and favourable properties of the product may be found (description of the prod uct). The trademark is conferred to particular alimentary products protecting foods and proper menus in restaurants protecting menus. Among the most important ...
متن کاملGlobal public health training.
The debate about whether to call our specialty public health or global health seems rather like angels dancing on a pin head as we face the choppy waters of change. In response to Jeffrey Koplan’s attempt to define differences between global, international and public health the deans in the USA voiced their opinion that since many public health challenges were global, an understanding of the wi...
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ژورنال
عنوان ژورنال: The American Journal of Clinical Nutrition
سال: 2014
ISSN: 0002-9165,1938-3207
DOI: 10.3945/ajcn.113.073437